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Hearty Greens with Quick-Pickled Watermelon Radish

Adapted from thekitchn.comINGREDIENTS 1/2 cup white wine vinegar 1/4 cup sugar Kosher salt Watermelon radishes, 1 large or 2 small (can also substitute regular radishes) Hearty greens, 1 medium bunch...

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Mediterranean Rye Berries

Recipe by Delilah’s Farm for The FruitGuysINGREDIENTS 1 tablespoon olive oil 1/4 cup diced onion 1/4 cup diced carrot 2 tablespoons diced celery 2 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon...

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Easy Massaged Kale Salad

Recipe by The FruitGuysINGREDIENTS 1 bunch of kale, washed well, heavy/coarse stalks removed Juice of 1 lemon (or 1–2 tablespoons white balsamic vinegar) Olive oil Salt and pepper to tasteOptional...

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Middle Eastern Carrot Fennel Slaw

Recipe courtesy of Capay Valley Farm ShopINGREDIENTS 1 large or 2 small bulbs fennel, trimmed and thinly sliced 4 carrots, peeled and thinly sliced 1/4 cup lemon juice 1/2 cup extra virgin olive oil...

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Sesame Snap Peas

Adapted from a recipe by Ina GartenINGREDIENTS 2 cups fresh snap peas, chopped in bite-size pieces 1–2 tablespoons fresh basil leaves, minced (optional)½ teaspoon green garlic, finely minced (optional)...

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Penne With Summer Squash & Basil

Adapted from World Vegetarian by Madhur Jaffrey, courtesy of Capay Valley Farm ShopINGREDIENTS3-4 small to medium summer squash Salt 5 tablespoons extra virgin olive oil 1 large onion, peeled and cut...

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Cucumber-Peach Salad

Recipe by Rebecca Dienner for The FruitGuysINGREDIENTS 2 cups cucumber, halved lengthwise and thinly sliced 2 cups peaches (or stone fruit of choice: nectarines, plums, pluots, apricots, apriums,...

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Caprese Salad

Recipe courtesy of Capay Valley Farm ShopINGREDIENTS 3 vine-ripe tomatoes, sliced in 1/2-inch rounds 1 pound fresh mozzarella, sliced 1/4-inch rounds 1 bunch fresh basil, leaves removed Extra-virgin...

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Tomato and Grilled Eggplant Salad

Adapted from food.comINGREDIENTSSalad: Olive oil 1 eggplant, cut into 1/2-inch rounds 4–5 ounces grape/cherry tomatoes, halved 1 cup leeks, cut into 1/4-inch rounds 1 and 1/2 tablespoons fresh basil,...

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Fennel, Pear, Grapefruit, and Pecan Salad

By Bridget MeigsINGREDIENTSSalad: 1 large fennel bulb, trimmed (optional: reserve a few fronds to add) 1 large ripe pear 1 grapefruit 1/2 cup pecans, roughly choppedHoney mustard dressing: 1 tablespoon...

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Avocado Mandarin Salad

Share this postRecipe courtesy of Delilah's Farm ReportINGREDIENTS 1 avocado 2 mandarin oranges½ head red or green leaf lettuce 1 tablespoon orange juice 1 tablespoon good quality balsamic vinegar 1...

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Watermelon Radish Citrus Salad

Share this postAdapted from weeatreal.comINGREDIENTS 2 watermelon radishes 2 oranges, supremed (see Cook’s note) 1 tablespoon shallot, minced 1 tablespoon fresh orange juice 1 tablespoon olive oil 1...

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Crunchy Cabbage Citrus Salad

Share this postRecipe by Rebecca Dienner for The FruitGuysINGREDIENTS 2 cups cabbage, thinly sliced 1 cup carrots, grated 1 cup mild radish (such as daikon or watermelon radish), yacon root, jicama,...

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Chickpea Salad with Grapefruit and Fennel

Share this postRecipe by Rebecca Dienner for The FruitGuysINGREDIENTS 3 cups cooked chickpeas (garbanzo beans), canned or fresh 1 grapefruit, supremed (see Cook’s note) 1/2 cup basil, chiffoned 1...

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Hearty Greens with Quick-Pickled Watermelon Radish

Share this postAdapted from thekitchn.comINGREDIENTS 1/2 cup white wine vinegar 1/4 cup sugar Kosher salt Watermelon radishes, 1 large or 2 small (can also substitute regular radishes) Hearty greens, 1...

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Watermelon Radish Citrus Salad

Share this postAdapted from weeatreal.comINGREDIENTS 2 watermelon radishes 2 oranges, supremed (see Cook’s note) 1 tablespoon shallot, minced 1 tablespoon fresh orange juice 1 tablespoon olive oil 1...

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Crunchy Cabbage Citrus Salad

Share this postRecipe by Rebecca Dienner for The FruitGuysINGREDIENTS 2 cups cabbage, thinly sliced 1 cup carrots, grated 1 cup mild radish (such as daikon or watermelon radish), yacon root, jicama,...

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Chickpea Salad with Grapefruit and Fennel

Share this postRecipe by Rebecca Dienner for The FruitGuysINGREDIENTS 3 cups cooked chickpeas (garbanzo beans), canned or fresh 1 grapefruit, supremed (see Cook’s note) 1/2 cup basil, chiffoned 1...

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Hearty Greens with Quick-Pickled Watermelon Radish

Share this postAdapted from thekitchn.comINGREDIENTS 1/2 cup white wine vinegar 1/4 cup sugar Kosher salt Watermelon radishes, 1 large or 2 small (can also substitute regular radishes) Hearty greens, 1...

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Middle Eastern Carrot Fennel Slaw

Share this postRecipe courtesy of Capay Valley Farm ShopINGREDIENTS 1 large or 2 small bulbs fennel, trimmed and thinly sliced 4 carrots, peeled and thinly sliced 1/4 cup lemon juice 1/2 cup extra...

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